Agri-food systems encompass every stage of food - from how it's grown and processed to how it's distributed and consumed. We work to transform Ghana's food systems to be more sustainable, productive and equitable.
We support smallholder farmers, especially women and youth, with climate-smart agriculture training, reducing post-harvest losses, promoting indigenous crops, and linking farmers to markets. Our goal is food security that protects the planet.
Our focus: Climate-smart agriculture, Post-harvest management, Indigenous foods, Farmer-market linkages